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Eating fresh fruit decreased the risk of cardiovascular disease in Chinese adults: The China Kadoorie Biobank Study

  1. Higher consumption of fresh fruit was independently associated with lower risk of cardiovascular disease (CVD) in Chinese adults.  Evidence Rating Level: 2 (Good) Study Rundown: CVD represents a substantial cause of morbidity and mortality in low- and middle-income countries, such as China. Adverse changes in lifestyle, diet and tobacco use play a significant

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